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Kitxens Now
HIGHGoogle alert: profiles posting weekly get +35% more actionsFix my profile →HIGH62% of diners now discover restaurants through AI searchSee Index AI →Six months after Denver councilman promised wage proposal, restaurant industry still waiting - The Denver PostRead →TIPRestaurant friends? Refer Kitxens and earn 30% recurringBecome a partner →HIGHIndustry signal: average food cost climbed to 32% — menu engineering claws back 3 ptsSee how →HIGHSector search: “best tacos near me” queries on ChatGPT grew 3.4× this yearGet found →The Top 5 Global Restaurant Trends of 2026 - Retail & Leisure InternationalRead →HIGHA missed Friday-night call is a table booked elsewhere — Rachel answers 100%Meet Rachel →HIGHStan's signal: corporate catering is growing double digits — pipeline is the new menuGrow catering →Restaurant Marketing Ideas for October - RestaurantNews.comRead →HIGHPartner Program open: earn 30% recurring per restaurant — joining is FREEJoin free →HIGHCatering buyers who reorder within 60 days are worth 4× moreGrow catering →HIGHPartners: your free Index AI Scanner™ link turns curious restaurants into 30% recurring incomeGet your link →HIGHNew in the Knowledge Center: The Restaurant Tech Stack of 2026, DecodedRead →Restaurant technology on the table - WYTVRead →HIGHNew in the Knowledge Center: AI Search Is Quietly Rewriting Restaurant DiscoveryRead →HIGHNew in the Knowledge Center: What an AI Agent Actually Does for a Restaurant (and What It Should Never Do)Read →5 AI Models, 4 Signals: What 120K Mentions Reveal About Multi-Location SEO - Search Engine JournalRead →HIGHZerocater CaterAi and Sodexo Menu AI signal the end of manual catering. The $15.7B market now demands first-party orderiRead →HIGHNo-shows cost the average restaurant $89K/year — automated confirmations cut them 41%Automate it →HIGHGoogle data: 76% of restaurant visits start on the Business Profile — not the websiteAudit my profile →HIGHSquare's July 1 launch auto-enrolled 500K+ restaurants into direct AI ordering at 2.9% fees vs. 30% DoorDash commissionsRead →HIGHZerocater, Sodexo, and AI tools redefine catering as a $15.7B software-mediated opportunity for independents.Read →HIGHZerocater, Sodexo, and AI tools redefine catering as a $15.7B software-mediated opportunity for independents.Read →United Airlines tests food delivery service to your gate at Newark, expanding to Houston next - The Business JournalsRead →HIGHSquare's 2.9% AI orders & Google's Maps order leak end the 30% fee era. Agents are the new storefront for 2026.Read →HIGHAutomation tip: ask for the review 90 minutes after the visit — +40% new reviewsAutomate reviews →TIPPenny's insight: menus with structured data get cited by AI assistantsGet indexed →TIP54% of operators already use AI somewhere — only 11% connect it to their own dataConnect yours →United plans to bring food delivery directly to airport gates in Houston - KHOURead →TIPVoice AI: 1 in 5 phone orders at US chains is already taken by an AI hostMeet Rachel →HIGHGoogle alert: profiles posting weekly get +35% more actionsFix my profile →HIGH62% of diners now discover restaurants through AI searchSee Index AI →Six months after Denver councilman promised wage proposal, restaurant industry still waiting - The Denver PostRead →TIPRestaurant friends? Refer Kitxens and earn 30% recurringBecome a partner →HIGHIndustry signal: average food cost climbed to 32% — menu engineering claws back 3 ptsSee how →HIGHSector search: “best tacos near me” queries on ChatGPT grew 3.4× this yearGet found →The Top 5 Global Restaurant Trends of 2026 - Retail & Leisure InternationalRead →HIGHA missed Friday-night call is a table booked elsewhere — Rachel answers 100%Meet Rachel →HIGHStan's signal: corporate catering is growing double digits — pipeline is the new menuGrow catering →Restaurant Marketing Ideas for October - RestaurantNews.comRead →HIGHPartner Program open: earn 30% recurring per restaurant — joining is FREEJoin free →HIGHCatering buyers who reorder within 60 days are worth 4× moreGrow catering →HIGHPartners: your free Index AI Scanner™ link turns curious restaurants into 30% recurring incomeGet your link →HIGHNew in the Knowledge Center: The Restaurant Tech Stack of 2026, DecodedRead →Restaurant technology on the table - WYTVRead →HIGHNew in the Knowledge Center: AI Search Is Quietly Rewriting Restaurant DiscoveryRead →HIGHNew in the Knowledge Center: What an AI Agent Actually Does for a Restaurant (and What It Should Never Do)Read →5 AI Models, 4 Signals: What 120K Mentions Reveal About Multi-Location SEO - Search Engine JournalRead →HIGHZerocater CaterAi and Sodexo Menu AI signal the end of manual catering. The $15.7B market now demands first-party orderiRead →HIGHNo-shows cost the average restaurant $89K/year — automated confirmations cut them 41%Automate it →HIGHGoogle data: 76% of restaurant visits start on the Business Profile — not the websiteAudit my profile →HIGHSquare's July 1 launch auto-enrolled 500K+ restaurants into direct AI ordering at 2.9% fees vs. 30% DoorDash commissionsRead →HIGHZerocater, Sodexo, and AI tools redefine catering as a $15.7B software-mediated opportunity for independents.Read →HIGHZerocater, Sodexo, and AI tools redefine catering as a $15.7B software-mediated opportunity for independents.Read →United Airlines tests food delivery service to your gate at Newark, expanding to Houston next - The Business JournalsRead →HIGHSquare's 2.9% AI orders & Google's Maps order leak end the 30% fee era. Agents are the new storefront for 2026.Read →HIGHAutomation tip: ask for the review 90 minutes after the visit — +40% new reviewsAutomate reviews →TIPPenny's insight: menus with structured data get cited by AI assistantsGet indexed →TIP54% of operators already use AI somewhere — only 11% connect it to their own dataConnect yours →United plans to bring food delivery directly to airport gates in Houston - KHOURead →TIPVoice AI: 1 in 5 phone orders at US chains is already taken by an AI hostMeet Rachel →

AI OPERATING TEAM

Meet the AI Team behind KITXENS

Not chatbots. Named AI specialists with roles and responsibilities — working 24/7 for restaurants. Supervised by real human operators.

Penny

Penny

Editorial Director

Researches the restaurant industry daily and writes every Knowledge Center article — POS economics, AI search, channel strategy.

Industry researchLong-form articlesSEO & AI-search optimization

Works in

Index AI™
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Sonny

Sonny

Distribution Director

Turns every article into the right format for LinkedIn, newsletter, Google Business and partner channels.

Social distributionNewsletterChannel formatting

Works in

Index AI™
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Rachel

Rachel

Customer Experience

Your concierge. Answers every inquiry, guides free audits and makes sure no restaurant waits for help.

Free audit intakeOwner supportOnboarding

Works in

AI Workforce™
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Stan

Stan

Growth & Lead Generation

Finds restaurants that need help before they even search — outreach, partnerships and growth loops.

Outbound growthPartnerships

Works in

Catering AI™
Eva

Eva

Executive Operations

Coordinates the AI team, tracks KPIs and keeps the whole operating system accountable.

Team coordinationKPIs & reporting

Works in

AI Workforce™
Linda

Linda

Legal & Compliance

Prepares operational documents, reviews supplier agreements and keeps your paperwork audit-ready.

Operational documentsSupplier agreements

Works in

AI Workforce™

IN ACTION

This is how they help you sell more.

Each agent works inside one of our three managed platforms.

Index AI™pennysonny

They make you visible where AI recommends.

  • Penny publishes content that positions your restaurant in ChatGPT and Google AI
  • Sonny distributes it across LinkedIn, newsletter and Google Business
  • Result: more customers find you before your competitors

From $99/mo

Learn more
AI Workforce™racheleva

They serve your customers 24/7 so you never lose a sale.

  • Rachel answers calls and WhatsApp instantly — reservations included
  • She replies to every review and guides your free audit
  • Eva coordinates the team and sends you clear monthly reports

From $199/mo

Learn more
Catering AI™stanrachel

They turn inquiries into large corporate orders.

  • Stan finds companies that need catering before they even search
  • Rachel answers quotes and follows up until confirmed
  • Result: recurring catering revenue without hiring more staff

From $399/mo

Learn more