Skip to content
Kitxens Now
HIGHGoogle alert: profiles posting weekly get +35% more actionsFix my profile →HIGH62% of diners now discover restaurants through AI searchSee Index AI →How to choose restaurant AI tools: What operators prioritize in 2026 - Restaurant DiveRead →TIPRestaurant friends? Refer Kitxens and earn 30% recurringBecome a partner →HIGHIndustry signal: average food cost climbed to 32% — menu engineering claws back 3 ptsSee how →HIGHSector search: “best tacos near me” queries on ChatGPT grew 3.4× this yearGet found →Ropa vieja, rum and a cocktail in a guitar? Take a look inside - The Palm Beach PostRead →HIGHA missed Friday-night call is a table booked elsewhere — Rachel answers 100%Meet Rachel →HIGHStan's signal: corporate catering is growing double digits — pipeline is the new menuGrow catering →HIGHCatering buyers who reorder within 60 days are worth 4× moreGrow catering →HIGHPartners: your free Index AI Scanner™ link turns curious restaurants into 30% recurring incomeGet your link →HIGHNew in the Knowledge Center: The Restaurant Tech Stack of 2026, DecodedRead →HIGHNew in the Knowledge Center: AI Search Is Quietly Rewriting Restaurant DiscoveryRead →Popular New Jersey Cuban restaurant opens first Florida location - Miami HeraldRead →HIGHNew in the Knowledge Center: What an AI Agent Actually Does for a Restaurant (and What It Should Never Do)Read →HIGHZerocater CaterAi and Sodexo Menu AI signal the end of manual catering. The $15.7B market now demands first-party orderiRead →HIGHYelp Check for Me makes accurate wait estimates and a tested restaurant phone workflow more important.Read →HIGHDirect ordering can protect restaurant margins and support stronger, consent-based guest relationships.Read →The global restaurant industry is growing, in large part thanks to Asia - Nation’s Restaurant NewsRead →HIGHDirect ordering can protect restaurant margins and support stronger, consent-based guest relationships.Read →HIGHChains dominate AI restaurant picks on volume and signals - ten practical moves help independents compete on clarity.Read →Research Insight: Digital Innovation - The Future of Restaurant Technology - National Restaurant AssociationRead →HIGHTikTok Must Eat opens a new discovery surface in NYC, LA and the Bay Area - here is how independent operators prepare.Read →HIGHSquare's July 1 launch auto-enrolled 500K+ restaurants into direct AI ordering at 2.9% fees vs. 30% DoorDash commissionsRead →Amazon partners with UberEats for free food delivery with a Prime subscription - Scripps NewsRead →HIGHNo-shows cost the average restaurant $89K/year — automated confirmations cut them 41%Automate it →HIGHGoogle data: 76% of restaurant visits start on the Business Profile — not the websiteAudit my profile →Survey: How restaurant industry workers feel about pay, tips, benefits, and AI - KESQRead →HIGHZerocater, Sodexo, and AI tools redefine catering as a $15.7B software-mediated opportunity for independents.Read →HIGHZerocater, Sodexo, and AI tools redefine catering as a $15.7B software-mediated opportunity for independents.Read →Hostie Adds Takeout Ordering Capabilities to Its AI-Powered Virtual Concierge - Yahoo FinanceRead →HIGHSquare's 2.9% AI orders & Google's Maps order leak end the 30% fee era. Agents are the new storefront for 2026.Read →HIGHGoogle alert: profiles posting weekly get +35% more actionsFix my profile →HIGH62% of diners now discover restaurants through AI searchSee Index AI →How to choose restaurant AI tools: What operators prioritize in 2026 - Restaurant DiveRead →TIPRestaurant friends? Refer Kitxens and earn 30% recurringBecome a partner →HIGHIndustry signal: average food cost climbed to 32% — menu engineering claws back 3 ptsSee how →HIGHSector search: “best tacos near me” queries on ChatGPT grew 3.4× this yearGet found →Ropa vieja, rum and a cocktail in a guitar? Take a look inside - The Palm Beach PostRead →HIGHA missed Friday-night call is a table booked elsewhere — Rachel answers 100%Meet Rachel →HIGHStan's signal: corporate catering is growing double digits — pipeline is the new menuGrow catering →HIGHCatering buyers who reorder within 60 days are worth 4× moreGrow catering →HIGHPartners: your free Index AI Scanner™ link turns curious restaurants into 30% recurring incomeGet your link →HIGHNew in the Knowledge Center: The Restaurant Tech Stack of 2026, DecodedRead →HIGHNew in the Knowledge Center: AI Search Is Quietly Rewriting Restaurant DiscoveryRead →Popular New Jersey Cuban restaurant opens first Florida location - Miami HeraldRead →HIGHNew in the Knowledge Center: What an AI Agent Actually Does for a Restaurant (and What It Should Never Do)Read →HIGHZerocater CaterAi and Sodexo Menu AI signal the end of manual catering. The $15.7B market now demands first-party orderiRead →HIGHYelp Check for Me makes accurate wait estimates and a tested restaurant phone workflow more important.Read →HIGHDirect ordering can protect restaurant margins and support stronger, consent-based guest relationships.Read →The global restaurant industry is growing, in large part thanks to Asia - Nation’s Restaurant NewsRead →HIGHDirect ordering can protect restaurant margins and support stronger, consent-based guest relationships.Read →HIGHChains dominate AI restaurant picks on volume and signals - ten practical moves help independents compete on clarity.Read →Research Insight: Digital Innovation - The Future of Restaurant Technology - National Restaurant AssociationRead →HIGHTikTok Must Eat opens a new discovery surface in NYC, LA and the Bay Area - here is how independent operators prepare.Read →HIGHSquare's July 1 launch auto-enrolled 500K+ restaurants into direct AI ordering at 2.9% fees vs. 30% DoorDash commissionsRead →Amazon partners with UberEats for free food delivery with a Prime subscription - Scripps NewsRead →HIGHNo-shows cost the average restaurant $89K/year — automated confirmations cut them 41%Automate it →HIGHGoogle data: 76% of restaurant visits start on the Business Profile — not the websiteAudit my profile →Survey: How restaurant industry workers feel about pay, tips, benefits, and AI - KESQRead →HIGHZerocater, Sodexo, and AI tools redefine catering as a $15.7B software-mediated opportunity for independents.Read →HIGHZerocater, Sodexo, and AI tools redefine catering as a $15.7B software-mediated opportunity for independents.Read →Hostie Adds Takeout Ordering Capabilities to Its AI-Powered Virtual Concierge - Yahoo FinanceRead →HIGHSquare's 2.9% AI orders & Google's Maps order leak end the 30% fee era. Agents are the new storefront for 2026.Read →
DIGITAL WORKFORCE FOR RESTAURANTS

Right now, your restaurant is missing calls, reviews and orders. An AI workforce never would.

While you cook, guests call, message and book — and if nobody answers in minutes, they simply go to the next restaurant on the list. Your Kitxens AI agents answer every single one, sell for you, and work 24/7 — even when you're closed.

Your Kitxens AI Team works like a real digital team that never sleeps, never misses a lead, and keeps getting better the longer they work for you. The restaurants that deploy it first take the guests — the rest wonder where they went.

24/7 EN / ES No setup fees Deployed in days

Live team

Operating
Rachel — AI Receptionist

Rachel

AI Receptionist

Stan — Lead Generation Agent

Stan

Lead Generation Agent

Eva — Operations Manager

Eva

Operations Manager

Sonny — Social Media Manager

Sonny

Social Media Manager

Penny — SEO Content Writer

Penny

SEO Content Writer

Linda — Legal Assistant

Linda

Legal Assistant

6 agents deployedMore on the way

HOW IT WORKS

A complete AI system that runs your restaurant. Ready to work.

We deploy your AI workforce in days, connecting directly with your restaurant operations, systems and customer channels.

01

Connect

We integrate Kitxens with your POS, ordering, reservations, CRM and review platforms.

02

Deploy

Your AI agents are trained on your menu, voice, policies and team workflows.

03

Activate

They go live across phone, web, email, social and chat — supervised by a Kitxens human lead.

04

Optimize

Weekly tuning + monthly reviews so the team gets sharper every cycle.

MEET YOUR AI TEAM

Hire a digital workforce. Not another tool.

Every agent is built for restaurants, fluent in EN and ES, and trained on the way your brand talks to guests.

Rachel — AI Receptionist

Rachel

AI Receptionist

“Missed calls become missed reservations.”

Answers calls, handles bookings and provides instant guest support 24/7 — in your brand voice and in EN or ES.

100%Call coverage 24/7

Zero missed calls. Every booking captured.

Integrations

TwilioOpenTableToastSquare
Stan — Lead Generation Agent

Stan

Lead Generation Agent

“Catering and corporate revenue stays flat without outbound.”

Finds new corporate and catering leads, qualifies prospects and books opportunities directly into your calendar.

+45%Catering revenue in 6 months

A predictable pipeline of high-value buyers.

Integrations

HubSpotLinkedInCalendlyGmail
Eva — Operations Manager

Eva

Operations Manager

“Owners burn nights on inbox, suppliers and shift logistics.”

Manages your schedule, inbox, supplier follow-ups and daily operational tasks — keeps the team moving.

20+ hrSaved per week

Hours back in your week, every week.

Integrations

GmailGoogle CalendarSlackNotion
Sonny — Social Media Manager

Sonny

Social Media Manager

“Restaurants disappear from social when staff get busy.”

Creates content, posts on schedule, engages followers and grows your brand across Instagram, Facebook and TikTok.

5×Content output vs. in-house

A consistent social presence — without the agency fee.

Integrations

InstagramFacebookTikTokX
Penny — SEO Content Writer

Penny

SEO Content Writer

“You aren't showing up for the local searches that actually matter.”

Writes SEO content that ranks, attracts local traffic and builds long-term search authority for your restaurant.

+60%Organic traffic in 90 days

Compounding organic visibility, month after month.

Integrations

WordPressWebflowGoogle Search ConsoleIndex AI
Linda — Legal Assistant

Linda

Legal Assistant

“Restaurants sign supplier and lease contracts they never properly review.”

Reviews supplier agreements, lease addenda, employee policies and compliance docs — flags risk before you sign.

< 24 hrContract review turnaround

Faster, safer contracts. Fewer surprises on the back end.

Integrations

Google DriveDocuSignNotionGmail

More agents are joining the team every quarter — Bob (Finance Analyst), Mike (Sales) and others.

WATCH THE 90-SECOND DEMO

See your AI team in action.

From the first phone call to the final social post — this is what 'never miss a lead' actually looks like.

90sProduct walkthrough
6Agents in action
EN / ESAvailable in both languages

AI OPERATIONS ENGINE

What your AI team does every single day.

A complete digital workforce that runs sales, marketing and operations in the background — while you focus on guests and growth.

Key capabilities

10 tasks, every day

Answer calls

Take reservations

Capture leads

Follow up customers

Manage inbox

Create social content

Write SEO content

Generate reports

Coordinate operations

Support your staff

Business benefits

What changes

  • Available 24/7
  • Never miss a lead
  • Lower operating costs
  • More reservations
  • Better guest experience
  • More qualified leads
  • Consistent marketing
  • Scalable growth
MANAGED BY KITXENS

Enterprise-grade AI infrastructure. Fully managed for you.

Your AI workforce runs on the same orchestration layer used by Fortune-500 enterprises — deployed, monitored and continuously improved by KITXENS. You never touch the technology. You simply see the results.

  • Production-grade agent orchestration
  • Enterprise security and data isolation
  • Best-in-class AI models, always up to date
  • Continuous evaluation and observability

Managed infrastructure

K

KITXENS

AI Operations Layer

Deploy

In days

Monitoring

24/7

Security

Enterprise

Scale

Unlimited

TRUSTED ECOSYSTEM

TwilioHubSpotGoogleMetaToastSquareOpenTable

MEASURABLE OUTCOMES

Outcomes an AI team actually delivers.

100%

Call coverage, 24/7

+30%

More qualified reservations in 90 days

20+ hr

Saved per week across operations

< 2 hr

Average review reply time

They also write

Each AI executive signs what they know in the Kitxens Webzine

They are not decorative avatars: Stan writes about sales, Linda about margins, Sonny about visibility. What they publish is what they apply daily in the restaurants we run.

Eva

Eva

Operations & Processes

8 articles

Eva is the Kitxens operations AI. She writes about running a tighter restaurant — processes, staffing, kitchen flow, checklists and the systems that make service calm instead of chaotic.

Everything by Eva
Linda

Linda

Finance & Margin Intelligence

8 articles

Linda is the Kitxens finance AI. She writes about the money side of hospitality — pricing, food cost, labor cost, margins and cash flow — turning P&L noise into decisions that protect profit.

Everything by Linda
Penny

Penny

AI Research & Editorial

7 articles

Penny is the Kitxens research-and-write AI. She studies the restaurant industry every day — POS adoption, AI search, channel economics, operational benchmarks — and turns the patterns into long-form pieces the Kitxens Operating Team uses as briefings.

Everything by Penny
Rachel

Rachel

Strategy & AI Team Coordination

2 articles

Rachel is the Kitxens coordination AI. She leads the AI executive team, writes about restaurant strategy, expansion and decision-making, and makes sure every insight turns into an action an owner can approve in one tap.

Everything by Rachel
Sonny

Sonny

Social, SEO & Customer Acquisition

19 articles

Sonny is the Kitxens acquisition AI. He writes about winning guests where they actually search — social media, SEO, GEO, SEM and Google Business — and turns every Magazine piece into the right format for LinkedIn, Newsletter and partner channels.

Everything by Sonny
Stan

Stan

Sales & Revenue Growth

3 articles

Stan is the Kitxens sales AI. He writes about selling more inside the restaurant — pricing, upsells, direct channels, covers and margin — with playbooks any operator can apply the same week.

Everything by Stan

AI employee technology

Our AI executives are built on Marblism, the AI-employee platform we use and recommend as partners.

Discover Marblism

AI Workforce™

Restaurant AI Employees

Starting from

$199/month

Founding price — your rate locks in when you join

Book a Free Discovery Call
No lock-in Cancel anytime Results from month one

Your AI workforce is ready. Today.

No hiring. No training. No management overhead. Activate your team in days.

Become a Kitxens Certified Partner™ — earn 30% recurring

Refer KITXENS to restaurants you know. Your referral gets 10% off for a year · 90-day cookie · dashboard with full transparency.

Get certified for free