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HIGHGoogle alert: profiles posting weekly get +35% more actionsFix my profile →HIGH62% of diners now discover restaurants through AI searchSee Index AI →How to choose restaurant AI tools: What operators prioritize in 2026 - Restaurant DiveRead →TIPRestaurant friends? Refer Kitxens and earn 30% recurringBecome a partner →HIGHIndustry signal: average food cost climbed to 32% — menu engineering claws back 3 ptsSee how →HIGHSector search: “best tacos near me” queries on ChatGPT grew 3.4× this yearGet found →Ropa vieja, rum and a cocktail in a guitar? Take a look inside - The Palm Beach PostRead →HIGHA missed Friday-night call is a table booked elsewhere — Rachel answers 100%Meet Rachel →HIGHStan's signal: corporate catering is growing double digits — pipeline is the new menuGrow catering →HIGHCatering buyers who reorder within 60 days are worth 4× moreGrow catering →HIGHPartners: your free Index AI Scanner™ link turns curious restaurants into 30% recurring incomeGet your link →HIGHNew in the Knowledge Center: The Restaurant Tech Stack of 2026, DecodedRead →HIGHNew in the Knowledge Center: AI Search Is Quietly Rewriting Restaurant DiscoveryRead →The global restaurant industry is growing, in large part thanks to Asia - Nation’s Restaurant NewsRead →HIGHNew in the Knowledge Center: Yelp's AI Now Calls Restaurants on Your Guests' Behalf: What Check for Me Means for Your Host StandRead →HIGHZerocater CaterAi and Sodexo Menu AI signal the end of manual catering. The $15.7B market now demands first-party orderiRead →Popular New Jersey Cuban restaurant opens first Florida location - Miami HeraldRead →HIGHYelp Check for Me makes accurate wait estimates and a tested restaurant phone workflow more important.Read →HIGHDirect ordering can protect restaurant margins and support stronger, consent-based guest relationships.Read →HIGHDirect ordering can protect restaurant margins and support stronger, consent-based guest relationships.Read →HIGHChains dominate AI restaurant picks on volume and signals - ten practical moves help independents compete on clarity.Read →Restaurant Technology Should Fit the Manager’s Workflow, Not the Other Way Around - FSR magazineRead →HIGHTikTok Must Eat opens a new discovery surface in NYC, LA and the Bay Area - here is how independent operators prepare.Read →HIGHSquare's July 1 launch auto-enrolled 500K+ restaurants into direct AI ordering at 2.9% fees vs. 30% DoorDash commissionsRead →Survey: How restaurant industry workers feel about pay, tips, benefits, and AI - KESQRead →HIGHNo-shows cost the average restaurant $89K/year — automated confirmations cut them 41%Automate it →HIGHGoogle data: 76% of restaurant visits start on the Business Profile — not the websiteAudit my profile →Amazon partners with UberEats for free food delivery with a Prime subscription - Scripps NewsRead →HIGHZerocater, Sodexo, and AI tools redefine catering as a $15.7B software-mediated opportunity for independents.Read →HIGHZerocater, Sodexo, and AI tools redefine catering as a $15.7B software-mediated opportunity for independents.Read →Customer balks at favorite Thai restaurant's AI banner showing shrimp with faces on their tails - The Cool DownRead →HIGHSquare's 2.9% AI orders & Google's Maps order leak end the 30% fee era. Agents are the new storefront for 2026.Read →HIGHGoogle alert: profiles posting weekly get +35% more actionsFix my profile →HIGH62% of diners now discover restaurants through AI searchSee Index AI →How to choose restaurant AI tools: What operators prioritize in 2026 - Restaurant DiveRead →TIPRestaurant friends? Refer Kitxens and earn 30% recurringBecome a partner →HIGHIndustry signal: average food cost climbed to 32% — menu engineering claws back 3 ptsSee how →HIGHSector search: “best tacos near me” queries on ChatGPT grew 3.4× this yearGet found →Ropa vieja, rum and a cocktail in a guitar? Take a look inside - The Palm Beach PostRead →HIGHA missed Friday-night call is a table booked elsewhere — Rachel answers 100%Meet Rachel →HIGHStan's signal: corporate catering is growing double digits — pipeline is the new menuGrow catering →HIGHCatering buyers who reorder within 60 days are worth 4× moreGrow catering →HIGHPartners: your free Index AI Scanner™ link turns curious restaurants into 30% recurring incomeGet your link →HIGHNew in the Knowledge Center: The Restaurant Tech Stack of 2026, DecodedRead →HIGHNew in the Knowledge Center: AI Search Is Quietly Rewriting Restaurant DiscoveryRead →The global restaurant industry is growing, in large part thanks to Asia - Nation’s Restaurant NewsRead →HIGHNew in the Knowledge Center: Yelp's AI Now Calls Restaurants on Your Guests' Behalf: What Check for Me Means for Your Host StandRead →HIGHZerocater CaterAi and Sodexo Menu AI signal the end of manual catering. The $15.7B market now demands first-party orderiRead →Popular New Jersey Cuban restaurant opens first Florida location - Miami HeraldRead →HIGHYelp Check for Me makes accurate wait estimates and a tested restaurant phone workflow more important.Read →HIGHDirect ordering can protect restaurant margins and support stronger, consent-based guest relationships.Read →HIGHDirect ordering can protect restaurant margins and support stronger, consent-based guest relationships.Read →HIGHChains dominate AI restaurant picks on volume and signals - ten practical moves help independents compete on clarity.Read →Restaurant Technology Should Fit the Manager’s Workflow, Not the Other Way Around - FSR magazineRead →HIGHTikTok Must Eat opens a new discovery surface in NYC, LA and the Bay Area - here is how independent operators prepare.Read →HIGHSquare's July 1 launch auto-enrolled 500K+ restaurants into direct AI ordering at 2.9% fees vs. 30% DoorDash commissionsRead →Survey: How restaurant industry workers feel about pay, tips, benefits, and AI - KESQRead →HIGHNo-shows cost the average restaurant $89K/year — automated confirmations cut them 41%Automate it →HIGHGoogle data: 76% of restaurant visits start on the Business Profile — not the websiteAudit my profile →Amazon partners with UberEats for free food delivery with a Prime subscription - Scripps NewsRead →HIGHZerocater, Sodexo, and AI tools redefine catering as a $15.7B software-mediated opportunity for independents.Read →HIGHZerocater, Sodexo, and AI tools redefine catering as a $15.7B software-mediated opportunity for independents.Read →Customer balks at favorite Thai restaurant's AI banner showing shrimp with faces on their tails - The Cool DownRead →HIGHSquare's 2.9% AI orders & Google's Maps order leak end the 30% fee era. Agents are the new storefront for 2026.Read →
← Restaurant Growth

Customer Marketing

Turn guests into loyal, repeat customers.

Email, SMS and loyalty marketing built on your POS data — converting first visits into a habit.

Segment

Smart guest segments built from POS and ordering data.

Engage

Email, SMS and offers timed to the right moment.

Retain

Loyalty programs that actually drive a second visit.

Marketing with a system

Marketing isn't everything. Organized, segmented and scheduled — it is.

Blasting burns your database. Every message goes to the right segment, at the right moment, with a measurable goal.

Why it mattersWinning a new guest costs 5× more than bringing back one who already knows you.

1 · Segmented

VIP214
New96
Lapsed342

Fed by your POS and direct orders.

2 · Scheduled

MonVIP campaign: tasting menu
ThuNew-guest nudge: 2nd visit -10%
SunLapsed win-back: we miss you

Email, SMS and WhatsApp from one calendar.

3 · Measured

"Lapsed" campaign · March

18%

ordered again within 14 days

$2,340

revenue attributed to a single campaign

Use cases

Built for your real operation.

These are the concrete situations where Kitxens delivers results from week one.

Lifecycle email

Triggered email tied to POS purchases.

SMS programs

Direct, immediate, high open-rate.

Loyalty

Programs that actually drive a second visit.

How we work

How we bring Customer Marketing to your restaurant.

No rip-and-replace. No team disruption. We start with what you already run and build from there.

01

Segment

POS-driven guest segments.

02

Build

Flows for welcome, recovery, loyalty.

03

Activate

Right channel, right moment.

04

Optimize

Continuous A/B and uplift testing.

100% adaptable to you

None of this is a template.

Every step adapts to your operation, your team and your budget. We start where it hurts most — and you scale only when you see results.

A full technology, marketing and AI team — for less than the cost of one server shift.

Outcomes

Real results, from real restaurants.

+22%

Repeat visit rate

+15%

Customer lifetime value

Direct ROI

Trackable revenue lift

What you'll achieve

Benefits you can feel.

  • Higher repeat rate
  • Higher lifetime value
  • Direct revenue lift

Technologies

With the platforms you already use.

Toast LoyaltyKlaviyoTwilio

Frequently asked

What operators ask us.

Related services

Explore the Kitxens platform.

Recommended next step

AI Workforce™

Your AI team working 24/7 — calls, reviews, reports and follow-ups without hiring more staff.

Starting from$199/mo

Learn more